United States

Image Alternative Text: Lora Iannotti

Meet the Nutrition Specialist: Lora Iannotti

"We have to figure out how to nourish well 10 billion people while simultaneously protecting our planet. I believe these two challenges are intertwined, and thus, the solutions should also be connected."

Image Alternative Text: Partnership milestones

U.N.’s Food and Agriculture Organization highlights MSU partnership to strengthen food security

he Food and Agriculture Organization of the United Nations is highlighting its partnership with Mississippi State University to develop and enhance animal and veterinary public health, plant and fish health, food safety and nutrition programs.

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2019-2020 Fish Innovation Lab Graduates

This academic year, four student researchers on Fish Innovation Lab project graduated from their colleges and universities.

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Meet the East Africa Specialist: Austin Humphries

"I wish more people knew how vitally important fish is to not only the livelihood and wellbeing of individuals in developing economies, but also to their cultural identity and spiritual health. Untangling these can be difficult since they represent…

Image Alternative Text: Shauncey Hill

Meet the Program/Finance Manager: Shauncey Hill

"As people understand more on how much fish can benefit them, they can take part in opportunities that benefit them and their families long term. It’s my hope that the Fish Innovation Lab projects can provide ways that can help make their choices…

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Meet the Director: Mark Lawrence

"The bottom-line issue that drew me into international development of aquaculture is the potential of fish for solving food and nutrition security." -- Fish Innovation Lab Director Mark Lawrence

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Fish4Zambia Builds Capacity Through Student Fieldwork Training

Undergraduate students often face challenges gaining hands-on research-for-development fieldwork experience. Fish4Zambia, a quick start of the Feed the Future Innovation Lab for Fish, provided this opportunity to three undergraduates who joined the…

Image Alternative Text: Mark Lawrence at briefing

Fish Innovation Lab Director Discussed Aquaculture Biosecurity at Congressional Briefing

Feed the Future Innovation Lab for Fish Director Mark Lawrence discussed with lawmakers the risks of antimicrobial resistance (AMR) in aquaculture at a congressional briefing in Washington, DC, on July 23.

Image Alternative Text: Troy Lindsey, a research technician at Mississippi State’s South Farm Aquaculture and Aquatic Science Facility, examines fish at the research facility. In part because of MSU’s expertise on fish health and production issues, the university will partner with USAID to lead the Feed the Future Innovation Lab on Fish. (Photo by Tom Thompson)

MSU to lead new USAID Feed the Future Innovation Lab on Fish

Mississippi State University will lead a new $15 million U.S. Agency for International Development (USAID) initiative that continues efforts to reduce poverty and improve health outcomes for global populations dependent on aquaculture-led economies.